Oscar fiskfond koncentrat 1l
5709347179039
Puljonki Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
OSCAR® Fish Fond concentrate is easy to dissolve, and can be used at any stage of the cooking process to deliver full bodied flavour Can be used as a bouillon, seasoning or to enhance sauces, hot or cold 1 litre bottle make up to 51 litres of stock
Ingredients
65% FISH FOND (water, concentrated FISH FOND, FISH POWDER, salt), salt, flavour (FISH), sugar, modified starch, onion, vinegar, spices, garlic, stabiliser (xanthan gum).
Origin of product
| Country of manufacture |
Denmark
Denmark |
| Genetically modified code |
Free from
Free from |
Nutritional properties
| Contains allergen(s) | Fish and their derivatives in the product, |
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Free From |
Gluten
Lactose |
| Energy content (kJ) | 340 kJ |
| Energy content (kcal) | 80 kcal |
| fat, total | 0.6 g |
| fatty acids, total saturated | 0.4 g |
| Carbohydrates | 12 g |
| fibre | 0.8 g |
| Protein | 6.3 g |
| Salt | 20.8 g |
| Additive Name | E415 Xanthan gum |
| Last processing | Denmark |
| Brand Name | OSCAR |
| Packaging type code | Bottle |
| Supplier identification code | 296518 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation | Reconstitute |
| Handling Instructions Code Reference | Foodstuffs |
| Preparation instructions (Fin) | 1L = 34 ltr valmis fondi |
| Preparation instructions (Swe) | 1L = 34 ltr färdig fond |
| Minimum storage handling temperature | 5 °C |
| Maximum storage handling temperature | 20 °C |
