Rummo Mezzi rigatoni no 51 pasta 400g gluteeniton
8008343880510
Prescott Oy
Sales unit:
ST
Sales amount:
12
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Gluten free high quality pasta
Ingredients
Wholemeal rice (36%), yellow corn (32,5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: mono- and diglycerides of fetty acids of vegetable origin.
Origin of product
| Country of manufacture | Italy |
| Genetically modified code | Free from |
Nutritional properties
| Free from allergen(s) |
Wheat and its derivatives
Cereals containing gluten and its derivatives Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Free From |
Gluten
Milk Eggs |
| Energy content (kJ) | 1445 kJ |
| Energy content (kcal) | 341 kcal |
| fat, total | 2 g |
| fatty acids, total saturated | 0.7 g |
| Carbohydrates | 73.2 g |
| fibre | 3.1 g |
| Protein | 6 g |
| Salt | 0.003 g |
| Additive Name | E471 Mono- and diglycerides of fatty acids |
| Last processing | Italy |
| Brand Name | Rummo |
| Packaging label | Crossed Grain Symbol, gluten-free foods |
| Packaging type code | Bag |
| Supplier identification code | MERU3100051 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation | Boil |
| Preparation instructions (Fin) | Keitetään 13 minuuttia. |
| Preparation instructions (Swe) | Kokas 13 minuter. |
| Consumer storage instructions (fin) | Säilytettävä kuivassa ja viileässä paikassa. |
| Consumer storage instructions (swe) | Förvaras torrt och svalt. |
| Consumer storage instructions (eng) | Store in a cool dry place. |
| Minimum storage handling temperature | 15 °C |
| Maximum storage handling temperature | 22 °C |
