Saarioinen hallonsylt 500g
6412000016327
Saarioinen Oy
Sales unit
ST
Sales amount:
6
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Tällä klassikkohillolla tuot vadelmaista raikkautta ja vaihtelua niin aamu-, väli- kuin iltapalahetkiinkin. Sopii myös jälkiruokiin ja arjen herkutteluun. Kesän kypsyttämistä vadelmista rakkaudella keitettyä hilloa.
Ingredients
Raspberry, sugar, water, thickener (E 440), acidity regulator (E 330), preservative (E 202). 100 g product contains 41 g berries.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) | Does not contain declaration obligatory allergens |
| Free from allergen(s) |
Crustaceans and their derivatives
Eggs and their derivatives in the product Fish and their derivatives in the product, Milk and its derivatives Tree nuts and its derivatives Peanuts and its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Cereals containing gluten and its derivatives Soybeans and its derivatives Celery or its derivatives Mustard or its derivatives Barley and barley products Kamut and kamut products Oat and oat products Spelt and spelt products Lupine and their derivatives in the product, Rye and its derivatives Cashew and cashew products Molluscs and its derivatives Wheat and its derivatives |
| Energy content (kJ) | 752 kJ |
| Energy content (kcal) | 180 kcal |
| fat, total | 0.30 g |
| fatty acids, total saturated | 0 g |
| Carbohydrates | 41 g |
| fibre | 2.10 g |
| Protein | 0.40 g |
| Salt | 0 g |
| Additive Name |
E202 Potassium sorbate
E330 Citric acid E440 Pektiini |
| Last processing | Finland |
| Brand Name | Saarioinen |
| Packaging type code | Jar |
| Supplier identification code | 81632 |
| Consumer storage instructions (fin) | Säilytettävä viileässä avaamisen jälkeen. |
| Consumer storage instructions (swe) | Öppnad förpackning förvaras svalt. |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
