Saarioinen sweet chilikastike 3,2l
6412000023905
Saarioinen Oy
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Sugar, water, vinegar, chilli 5.6%, iodised salt, modified potato starch, spices (e.g. paprika, garlic, cayenne pepper), thickening agent (E 415), preservative (E 202), flavouring.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Contains allergen(s) | Does not contain declaration obligatory allergens  |
Free from allergen(s) |
Lactose 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Milk and its derivatives  Tree nuts and its derivatives  Peanuts and its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Cereals containing gluten and its derivatives  Soybeans and its derivatives  Celery or its derivatives  Mustard or its derivatives  Barley and barley products  Kamut and kamut products  Oat and oat products  Spelt and spelt products  Lupine and their derivatives in the product,  Rye and its derivatives  Cashew and cashew products  Molluscs and its derivatives  Wheat and its derivatives  |
Free From |
Gluten 
Lactose  |
Energy content (kJ) | 800  kJ |
Energy content (kcal) | 190  kcal |
fat, total | 0.1  g |
fatty acids, total saturated | 0  g |
Carbohydrates | 45  g |
fibre | 0.6  g |
Protein | 0.3  g |
Salt | 1.8  g |
Carbohydrates of which lact. | 0  g |
Additive Name |
E1442 Hydroxy propyl distarch phosphate 
E202 Potassium sorbate  E415 Xanthan gum  |
Last processing | Finland |
Brand Name | Saarioinen |
Packaging label | Made in Finland Flag with Key |
Packaging type code | Jug |
Supplier identification code | 2390 |
Preparation | Prepared |
Consumer storage instructions (fin) | Säilyy parhaiten viileässä. Ravistettava! |
Consumer storage instructions (swe) | Förvaras helst svalt. Omskakas! |
Minimum storage handling temperature | 18 °C |
Maximum storage handling temperature | 22 °C |