Sillikonttori MSC silakkafileitä valkosipuli kastikkeessa 3/1,5kg
6411440060167
Suomen Sillikonttori Oy Varasto
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Baltic herring fillets in garlic sauce
Ingredients
BALTIC HERRING (Clupea harengus, fao 27 lVa, lVb), liquid sugar, water, rapeseed oil, sugar, salt, vinegar, crushed garlic 0,9% (e.g. garlic, acidity regulator E270), modified cornstarch, EGG YOLK POWDER, preservative (E211), thickening agents (E415, E412), dragoon, dextrose
Origin of product
| Country of manufacture |
Finland 
Finland  |
| Catch method |
Midwater trawls (not specified) 
Midwater trawls (not specified)  Trawls  Trawls  |
| Production method |
Marine fishery 
Marine fishery  |
Nutritional properties
| Contains allergen(s) |
Eggs and their derivatives in the product 
Eggs and their derivatives in the product  Fish and their derivatives in the product,  Fish and their derivatives in the product,  |
| High |
Sodium Salt 
Sodium Salt  |
| Energy content (kJ) | 1050  kJ |
| Energy content (kcal) | 260  kcal |
| fat, total | 19  g |
| fatty acids, total saturated | 4  g |
| Carbohydrates | 15  g |
| Protein | 8  g |
| Salt |
2.9 
g 2.9  g |
| Additive Name |
E415 Xanthan gum 
E415 Xanthan gum  E211 Sodium benzoate  E211 Sodium benzoate  E270 Lactic acid  E270 Lactic acid  E412 Guar gum  E412 Guar gum  |
| Brand Name | Suomen Sillikonttori |
| Packaging label |
Marine Stewardship Council Label
Made in Finland Flag with Key |
| Packaging type code | Bucket |
| Supplier identification code | 6016 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference |
Foodstuffs
Handle with care |
| Consumer storage instructions (fin) | Säilytys: alle + 6 °C |
| Consumer storage instructions (swe) | Förvaring: under + 6 °C. |
| Consumer storage instructions (eng) | Storage: below + 6°C |
| Minimum storage handling temperature | 0 °C |
| Maximum storage handling temperature | 6 °C |





