Sillikonttori MSC silakkafileitä tervakastikkeessa 3/1,5kg
6411440060358
Suomen Sillikonttori Oy Varasto
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
BALTIC HERRING (Clupea harengus, fao 27 lVa, lVb), water, sugar, salt, vinegar, onion, black pepper, bay leaf, aroma (tar), colours (E150c, E150d), acidity regulator (E330), preservatives (E202, E211)
Origin of product
| Country of manufacture | Finland |
| Catch method |
Midwater trawls (not specified)
Trawls |
| Production method | Marine fishery |
Nutritional properties
| Contains allergen(s) |
Fish and their derivatives in the product,
Herring and its Derivatives |
| High | Sodium Salt |
| Energy content (kJ) | 677 kJ |
| Energy content (kcal) | 161 kcal |
| fat, total | 4.8 g |
| fatty acids, total saturated | 1.2 g |
| Carbohydrates | 18 g |
| Protein | 11 g |
| Salt | 2.7 g |
| Additive Name |
E202 Potassium sorbate
E211 Sodium benzoate E150c Ammonia caramel E150d Ammonium sulphite caramel E330 Citric acid |
| Brand Name | Sillikonttori |
| Packaging label |
Marine Stewardship Council Label
Made in Finland Flag with Key |
| Packaging type code | Bucket |
| Supplier identification code | 6035 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference |
Foodstuffs
Handle with care |
| Consumer storage instructions (fin) | Säilytys: alle + 6 °C |
| Consumer storage instructions (swe) | Förvaring: under + 6 °C |
| Consumer storage instructions (eng) | Refrigerate: below +6 °C |
| Minimum storage handling temperature | 0 °C |
| Maximum storage handling temperature | 6 °C |
