Topfish MSC kampelafilee fetapinaattitäyte esipaistettu paneroitu gluteeniton 120-160g 5kg pakaste
8717338130850
Topfoods Finland Oy
New
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Responsibly fished MSC-certified pre-cooked breaded flounder fillet.
Ingredients
YELLOWFIN SOLE file 47% (Limanda aspera). Glutenfree breading 33%: Rice flour, sunflower oil, chickpea flour, maize flour, amaranth flour, maize starch, teff flour, salt, dried glucose syrup, dextrose, raising agent (E 450(i), E 500(ii)). Spinach feta sauce 20%: cream (MILK), water, spinach (ca. 4% in endproduct, FETA (ca. 2,5% in endproduct), sunflower oil, onions, MILK, MILKpowder, skimmed MILKpowder, BUTTERMILK powder, WHEY powder (MILK), garlic, modified starch (maize), salt, rennet, processed cheese powder, (E 339, E 452), aroma, BUTTER (MILK), herbs, preservatives (E 202), other (E 160a, E 160b), (E 330), (E471), lecithin (SOYA), vitamin A, vitamin D3, (E 466), MILK proteins, stabilizers (E 407).
Origin of product
| Country of manufacture | Netherlands |
| Catch method |
Trawls
Midwater trawls (not specified) |
| Production method | Marine fishery |
Origin of ingredients
| Yellowfin sole fillet |
Percentage of ingredient : 47
Last processing : Netherlands |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives
Fish and their derivatives in the product, Soybeans and its derivatives |
| Free From | Gluten |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 1092 kJ |
| Energy content (kcal) | 261 kcal |
| fat, total | 15.4 g |
| fatty acids, total saturated | 3.6 g |
| Carbohydrates | 20.5 g |
| Sugars, total | 1 g |
| fibre | 1 g |
| Protein | 9.2 g |
| Salt | 1.2 g |
| Additive Name |
E450(i) Disodium Diphosphate
E500(ii) Sodium Hydrogen Carbonate E339 Sodium Phosphates E452 Polyphosphates E202 Potassium sorbate E160a Carotenes E160b Annatto, bixin, norbixin E330 Citric acid E471 Mono- and diglycerides of fatty acids E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose E407 Carrageenan |
| Catch Area Code | 67: Pacific, Northeast |
| Brand Name | Topfish |
| Packaging label | Marine Stewardship Council Label |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference |
Foodstuffs
Frozen product |
| Consumer storage instructions (fin) | Säilytys -18°C tai kylmemmässä. Ei saa jäädyttää uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | Förvaring -18°C eller kallare. Bör inte fryssas efter uptining. |
| Consumer storage instructions (eng) | At min. -18 ºC. Do not refreeze after defrosting. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Regulatory Permit Identification | NL 6612 EG |
| Manufacturer GLN | 6429921650196 |
| Manufacturer Party Name | Topfoods Finland Oy |
| Contact Name | Topfoods Finland Oy |
| Contact Address | Alppilankatu 2, 21100 Naantali |
