Rollfoods rapea bataattilohko 5kg pakaste
8710251099082
Rollfoods Oy Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Frozen sweet potato wedge, crunchy on the outside and sweet on the inside. The breading keeps the crispness and flavor for a long time. For dipping, as a side dish, tapas and loaded fries.
Ingredients
Sweet potato, paneer (WHEAT flour, salt, rapeseed oil, yeast, spice (turmeric), paprika extract, cornflakes (corn), pepper, rapeseed oil, water) batter: WHEAT flour, salt, modified starch (WHEAT), corn, rice flour, garlic flavour enhancer: E621, onion, paprika, pepper, chili, fiber (legumes), raising agent: E500 stabilizer: E450, anti-caking agent: E551, rapeseed oil. ALLERGEN: Gluten.
Origin of product
| Country of manufacture | Netherlands |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Wheat and its derivatives Peas and pea products |
| Energy content (kJ) | 875 kJ |
| Energy content (kcal) | 210 kcal |
| fat, total | 10.4 g |
| fatty acids, total saturated | 0.9 g |
| Carbohydrates | 25.5 g |
| Protein | 2.3 g |
| Salt | 0.5 g |
| Additive Name |
E621 Monosodium glutamate
E500 Sodium Carbonates E450 Diphosphates E551 Silicon dioxide |
| Brand Name | RF Crunchi |
| Storage type | Frozen goods |
| Packaging type code | Case |
| Supplier identification code | 247001 |
| Handling Instructions Code Reference | Frozen product |
| Preparation instructions (Fin) | Rasvakeitin: Uppopaista bataattilohkoja 175 °C n. 4–5 minuuttia, kunnes ne ovat kullanruskeita ja kelluvat. Uuni: Paista uunin keskiosassa 180 °C n. 20 min kullanruskeiksi. Vinkki: Tee bataattilohkoista vielä rapeampia kääntämällä ne ympäri 10 minuutin kuluttua. Airfryer: Paista 180 °C lämpötilassa 200–300 g bataattilohkoja kerrallaan. Paista 10 min ja ravista kevyesti ja paista sitten vielä 10 minuuttia, kunnes ne ovat kauniin kullanruskeita. Anna levätä 2 minuuttia ennen tarjoilua. |
| Preparation instructions (Swe) | Fritös: Stek Crunchies i 175 °C i ca 4–5 minuter, tills de är gyllenbruna och flyter. Ugn: Grädda i mitten av ugnen vid 180 °C i ca 20 minuter tills de är gyllenbruna. Tips: För att göra Crunchies ännu krispigare, vänd dem efter 10 minuter. Airfryer: Baka 200–300 g Crunchies åt gången i 180 °C. Grädda i 10 minuter, skaka lätt och grädda sedan i ca 10 minuter tills de är gyllenbruna. Låt vila i 2 minuter innan servering. |
| Consumer storage instructions (fin) | Varastointi: pakastin: -18°C: katso viimeinen käyttöpäivä pakkauksesta. Älä pakasta uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | Förvaring: frys: -18°C: se sista förbrukningsdag på förpackningen. Frys inte in igen efter upptining. |
| Maximum storage handling temperature | -18 °C |
