Atria Possun E Suikale (50x10x10mm) 3kg
6407800025600
Atria Suomi Oy
Myyntiyksikkö:
KPL
ME1 koko:
1
KPL
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
Our E pork strips are ideal for meat soups, sauces, stews and stir-fries. The strips are made from lean cuts of Finnish grain-fed pork. Try them in a vegetable stir-fry, for example.
Ainesosat
Pork
Origin of product
Country of manufacture | Finland  |
Origin of ingredients
Pork |
Percentage of ingredient : 100 
Rearing : Finland  |
Nutritional properties
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Oat and oat products  Barley and barley products  Rye and its derivatives  Spelt and spelt products  Wheat and its derivatives  Fish and their derivatives in the product,  Lupine and their derivatives in the product,  Milk and its derivatives  Lactose  Almond and almond products  Eggs and their derivatives in the product  Molluscs and its derivatives  Tree nuts and its derivatives  Cashew and cashew products  Hazelnut and hazelnut products  Peanuts and its derivatives  Pistachio and pistachio products  Walnut and walnut products  Sulfur Dioxide and Sulfits  Sesame seeds or its derivatives  Celery or its derivatives  Mustard or its derivatives  Soybeans and its derivatives  Crustaceans and their derivatives  |
Natural Source of | Sodium Salt  |
Energy content (kJ) | 524  kJ |
Energy content (kcal) | 125  kcal |
fat, total | 4.8  g |
fatty acids, total saturated | 1.8  g |
Carbohydrates | 0  g |
fibre | 0  g |
Protein | 20  g |
Salt | 0.15  g |
Brand Name | Atria |
Packaging label |
Goods from Finland Blue Swan
Finnish Heart Symbol |
Packaging type code | Packed, unspecified |
Supplier identification code | 612141 |
Trade Item Regulation Type Code | Animal id health mark |
Preparation instructions (Fin) | 1/1 40 mm tai 65 mm teräksinen GN-vuoka. Yhdistelmäuuni, kuivapaisto 250 °C, 8 minuuttia, välillä sekoittaen. Loppukypsennys noin 30 min, kunnes sisälämpötila on yli +70 °C. |
Preparation instructions (Swe) | GN-kantin i stål 1/1 40 mm eller 65 mm. Kombinationsugn, torrstekning 250°C, 8 minuter, rör om några gånger. Sluttillagning cirka 30 minuter tills innertemperaturen är över +70 °C. |
Consumer storage instructions (fin) | Säilytys alle +6 °C |
Consumer storage instructions (swe) | Förvaring under +6 °C |
Consumer storage instructions (eng) | Storage temperature under +6 °C |
Minimum storage handling temperature | 5 °C |
Maximum storage handling temperature | 8 °C |
Diet type code | Without Beef |