Atria viljaporsaan ulkofilee extra n2,5kg
2078204400009
Atria Suomi Oy
Sales unit:
KG
Sales amount:
2.5
KG
Sold in full sales amount only
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Product description
Pork sirloin
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Pork |
Percentage of ingredient : 100
Rearing : Finland |
Nutritional properties
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Oat and oat products Barley and barley products Rye and its derivatives Spelt and spelt products Wheat and its derivatives Fish and their derivatives in the product, Lupine and their derivatives in the product, Milk and its derivatives Lactose Almond and almond products Eggs and their derivatives in the product Molluscs and its derivatives Tree nuts and its derivatives Cashew and cashew products Hazelnut and hazelnut products Peanuts and its derivatives Pistachio and pistachio products Walnut and walnut products Sulfur Dioxide and Sulfits Sesame seeds or its derivatives Celery or its derivatives Mustard or its derivatives Soybeans and its derivatives Crustaceans and their derivatives |
| Natural Source of | Sodium Salt |
| Energy content (kJ) | 581 kJ |
| Energy content (kcal) | 139 kcal |
| fat, total | 5.8 g |
| fatty acids, total saturated | 2.2 g |
| Carbohydrates | 0 g |
| fibre | 0 g |
| Protein | 22 g |
| Salt | 0.15 g |
| Carbohydrates of which lact. | 0 g |
| Brand Name | Atria |
| Full description (Fin) | Atria Possun Ulkofilee Extra n2,5kg |
| Full description (Swe) | Atria Gris Ytterfilé Extra ca2,5kg |
| Full description (Eng) | Atria Pork Loin Extra ca2,5kg |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Packed, unspecified |
| Supplier identification code | 2044 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation instructions (Fin) | Ota filee huoneenlämpöön n. ½ tuntia ennen kypsentämistä. Kypsennä kokonaisena uunissa +175 °C tai pihveiksi leikattuna pannulla kunnes sisälämpötila on +70 °C. Mausta. |
| Preparation instructions (Swe) | Ta ut filén i rumstemperatur ca ½ h före tillagning. Grädda hel i ugn på +175 °C eller skär till biffar och stek i panna tills innertemperaturen är +70°C. Krydda. |
| Consumer storage instructions (fin) | Säilytys alle +6 °C |
| Consumer storage instructions (swe) | Förvaring under +6 °C |
| Consumer storage instructions (eng) | Storage temperature under +6 °C |
| Minimum storage handling temperature | 5 °C |
| Maximum storage handling temperature | 8 °C |
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