HK malet nöt- och griskött 8-10% 3kg
2091326000001
HKFoods Finland Oy
Myyntiyksikkö:
KG
ME1 koko:
3
KG
Myydään vain täysissä myyntierissä
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
Low-fat minced beef and pork. An excellent meat for casseroles and stews, soups and sauces, and for meatballs, patties and meatloaves.
Ainesosat
Finnish beef 50%, Finnish pork 50%. Fat content less than 10%. Collagen/meat protein ratio less than 18%.
Origin of product
Country of manufacture | Finland  |
Origin of ingredients
Beef |
Percentage of ingredient : 50 
Birth : Finland  Rearing : Finland  Slaughter : Finland  Last processing : Finland  |
Pork |
Percentage of ingredient : 50 
Birth : Finland  Rearing : Finland  Slaughter : Finland  Last processing : Finland  |
Nutritional properties
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Milk and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Energy content (kJ) | 690  kJ |
Energy content (kcal) | 165  kcal |
fat, total | 10  g |
fatty acids, total saturated | 4.1  g |
Carbohydrates | 0  g |
Protein | 19  g |
Salt | 0.1  g |
Brand Name | HK |
Packaging label | Goods from Finland Blue Swan |
Packaging type code | Packed, unspecified |
Supplier identification code | 3260 |
Trade Item Regulation Type Code | Animal id health mark |
Handling Instructions Code Reference | Foodstuffs |
Consumer storage instructions (fin) | Säilytys + 2 °C (max + 4 °C) |
Consumer storage instructions (swe) | Förvaring + 2 °C (max + 4 °C) |
Consumer storage instructions (eng) | Storage + 2 °C (max + 4 °C) |
Minimum storage handling temperature | 4 °C |