HK Lätt Medvurst 240g
6409100048600
HKFoods Finland Oy
Sales unit
ST
Sales amount:
6
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
HK salamies are made from Finnish meat in Vantaa, Finland. HK Light salami is slowly cold-smoked with delicate alder smoke for the whole family. Have it in a sandwich or an antipasto platter, as a snack on its own or on pizza. After use, recycle the packaging as plastic.
Ingredients
Finnish meat (pork, beef), mineral salt (sodium and potassium chloride, magnesium sulfate), meat protein, spices, flavourings (e.g. garlic), antioxidant (ascorbic acid), preservative (E250).
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Free From |
Lactose
Gluten |
| High | Protein |
| Energy content (kJ) | 1071 kJ |
| Energy content (kcal) | 257 kcal |
| fat, total | 17 g |
| fatty acids, total saturated | 6.8 g |
| Carbohydrates | 0 g |
| Protein | 26 g |
| Salt | 2.9 g |
| Carbohydrates of which lact. | 0 g |
| Raw material used in preparation (grams in 100g) | 125 g |
| Additive Name |
E250 Sodium nitrite
E300 Ascorbic acid |
| Brand Name | HK |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Packed, unspecified |
| Supplier identification code | 4860 |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytys alle + 6 °C |
| Consumer storage instructions (swe) | Förvaring under + 6 °C |
| Consumer storage instructions (eng) | Storage below + 6 °C |
| Minimum storage handling temperature | 3 °C |
| Maximum storage handling temperature | 6 °C |
