Kotivara Snack Salami valkosipuli 25 g
6409630002608
Kotivara Oy
Sales unit:
ST
Sales amount:
30
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Snack Salami Garlic 25 g is a delicious individually packed snack salami. Snack salami is suitable as a tasty salty snack for dinner parties, car trips, on a hiking trip or anywhere, where a little salty hunger can surprise you. Can be stored at room temperature. Gluten-free, lactose-free, milk-free.
Ingredients
Pork (Eu), beef (Eu), garlic (45 %), salt, pork protein, pork fat (Eu), acidity regulator (E575), dextrose, spice extracts (clove, pepper), antioxidant (E301), flavour, preservative (E250)
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Peanuts and its derivatives  Celery or its derivatives  Milk and its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Lupine and their derivatives in the product,  Fish and their derivatives in the product,  Molluscs and its derivatives  Sulfur Dioxide and Sulfits  |
Energy content (kJ) | 2307  kJ |
Energy content (kcal) | 555  kcal |
fat, total | 41.9  g |
fatty acids, total saturated | 17.5  g |
Carbohydrates | 2  g |
Protein | 42.5  g |
Salt | 4.3  g |
Raw material used in preparation (grams in 100g) | 148  g |
Additive Name |
E575 Glucono-delta-lactone 
E250 Sodium nitrite  |
Last processing | Finland |
Brand Name | Kotivara |
Packaging type code | Wrapper |
Supplier identification code | 260 |
Preparation | Ready to eat |
Handling Instructions Code Reference | Foodstuffs |
Consumer storage instructions (fin) | Säilytys: +2...+22 °C |
Consumer storage instructions (swe) | Förvaring: +2...+22 °C |
Consumer storage instructions (eng) | Store at: +2...+22 °C |
Minimum storage handling temperature | 2 °C |
Maximum storage handling temperature | 22 °C |
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