Rönkä Cold smoked crushed reindeer 90g
                6405983010000
                
                    Veljekset Rönkä Oy
                
            
        
                                Sales unit
                            
                                ST
                        
                                        Sales amount:
                                    
                                    
                                        8 
                                        ST
                                
                                        VAT %:
                                    
                                    
                                            14.0%
                                Delivery & availability
                
                                        Product type:
                                    
                                    
                                        Order product
                                
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                        Use cold-smoked reindeer grits in pies, sauces, fillings or as an additional seasoning for burger patties and meatballs.
            Ingredients
                
                        Reindeer meat 95 %, salt 4,5 %, glucose, antioxidations agent( E301), preservative (E250).
            Origin of product
                | Country of manufacture | Finland  | 
| Genetically modified code | Free from  | 
Origin of ingredients
                | Reindeer meat | Percentage of ingredient : 95  Last processing : Finland  Slaughter : Finland  Slaughter : Sweden  | 
Nutritional properties
                | Free From | Lactose  Gluten  | 
| High | Sodium Salt  | 
| Energy content (kJ) | 1070  kJ | 
| Energy content (kcal) | 256  kcal | 
| fat, total | 16  g | 
| fatty acids, total saturated | 8.5  g | 
| Carbohydrates | 1.5  g | 
| Protein | 26  g | 
| Salt | 4.5  g | 
| Additive Name | E250 Sodium nitrite  E301 Sodium ascorbate  | 
| Brand Name | Rönkä | 
| Packaging type code | Bag | 
| Supplier identification code | 2295 | 
| Trade Item Regulation Type Code | Animal id health mark | 
| Handling Instructions Code Reference | Foodstuffs | 
| Consumer storage instructions (fin) | Säilytys alle +4 C | 
| Consumer storage instructions (swe) | Förvaring under +4 C | 
| Consumer storage instructions (eng) | Preservation under +4C | 
| Minimum storage handling temperature | 2 °C | 
| Maximum storage handling temperature | 4 °C | 
| Trade Item Key Words (Fin) | pororouhe kylmäsavupororouhe poropiirakka poromousse kylmäsavuporomousse ks-poro rouhe kspororouhe | 





