Snellman All Natural bratwurst grillimakkara 230g
6409620006005
Oy Snellman Ab
Sales unit:
ST
Sales amount:
3
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
All Natural. 100 % Finnish meat, no nitrites, no added phosphore. Just clean, natural ingredients. Cumin, black pepper, marjoram, cilantro and nutmeg give this sausage a delicious, unique flavor. Prepare prefarably in a frying pan or on the grill.
Ingredients
Pork meat (origin Finland), beef meat (origin Finland), water, sea salt, lamb intestine, spices (caraway, coriander, fenugreek, nutmeg, marjoram, black pepper).
Origin of product
Country of manufacture | Finland  |
Genetically modified code | Free from  |
Nutritional properties
Contains allergen(s) |
Does not contain declaration obligatory allergens 
Coriander  |
Free from allergen(s) |
Milk and its derivatives 
Wheat and its derivatives  Cereals containing gluten and its derivatives  Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Free From |
Gluten 
Additives  Lactose  |
Energy content (kJ) | 180  kJ |
Energy content (kcal) | 285  kcal |
fat, total | 25  g |
fatty acids, total saturated | 9.5  g |
Carbohydrates | 0.5  g |
fibre | 0.1  g |
Protein | 15  g |
Salt | 1.8  g |
Carbohydrates of which lact. | 0  g |
Brand Name | Snellman |
Packaging label | Goods from Finland Blue Swan |
Packaging type code | Packed, unspecified |
Supplier identification code | 13275 |
Trade Item Regulation Type Code | Animal id health mark |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Foodstuffs
Perishable cargo |
Minimum storage handling temperature | 2 °C |
Maximum storage handling temperature | 6 °C |