Snellman Kunnon nakkimakkara luonnonsuolessa 400g
6409620002366
Oy Snellman Ab
Sales unit:
ST
Sales amount:
5
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
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Real and original, this Snellman wiener has been made since the 1950's and has many loyal supporters. A first class wiener that makes a distinct sound when you bite into it and tastes just like a real wiener should. A true classic!
Ingredients
Pork meat (origin Finland), beef meat (origin Finland), water, seasalt, lamb intestine, glucose, spices (black and white pepper), flavours (paprika, chili, coriander, nutmeg), antioxidant (E300), preservative (E250).
Origin of product
Country of manufacture | Finland  |
Genetically modified code | Free from  |
Nutritional properties
Contains allergen(s) |
Coriander 
Corn and its derivatives  |
Free from allergen(s) |
Wheat and its derivatives 
Milk and its derivatives  Cereals containing gluten and its derivatives  Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Contains | Preservatives  |
Free From |
Lactose 
Gluten  |
High | Sodium Salt  |
Energy content (kJ) | 1163  kJ |
Energy content (kcal) | 281  kcal |
fat, total | 25  g |
fatty acids, total saturated | 9.6  g |
Carbohydrates | 0.2  g |
fibre | 0  g |
Protein | 14  g |
Salt | 2.1  g |
Carbohydrates of which lact. | 0  g |
Additive Name |
E300 Ascorbic acid 
E250 Sodium nitrite  |
Brand Name | Snellman |
Packaging label | Goods from Finland Blue Swan |
Packaging type code | Wrapper |
Supplier identification code | 13236 |
Trade Item Regulation Type Code | Animal id health mark |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Perishable cargo
Foodstuffs |
Minimum storage handling temperature | 2 °C |
Maximum storage handling temperature | 6 °C |