Feelia Burgundinpata 3kg
6438516019638
Feelia Oy
New
Sales unit
ST
Sales amount:
4
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ready-made Burgundy beef stew, vacuum-packed. Dairy-free, gluten-free.
Ingredients
Beef 40% (EU), carrot, onion, bacon 7 % [Finnish pork, water, salt, stabilizer (E450, E451), dextrose, antioxidant (E316), preservative (E250)], sauce base [meat stock (water, meat bone, liver stick, bay leaf) , onion, carrot, tomato puree, parsnip, caramelized sugar, tarragon, thyme, lovage, basil, black pepper, white pepper, salt, modified starch (corn)], water, red wine vinegar [(red wine vinegar, spirit vinegar (contains SULPHITE)], modified potato starch, garlic, iodised salt, crushed tomatoes, tomato puree, sugar, sugar colour, black pepper, thyme, rosemary.
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Beef |
Percentage of ingredient : 40
Slaughter : European Union Rearing : European Union |
| Pork |
Percentage of ingredient :
Slaughter : Finland Rearing : Finland |
Nutritional properties
| Contains allergen(s) | Sulfur Dioxide and Sulfits |
| Free From |
Milk
Gluten |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 454 kJ |
| Energy content (kcal) | 108 kcal |
| fat, total | 5 g |
| fatty acids, total saturated | 1.9 g |
| Carbohydrates | 3.9 g |
| Sugars, total | 2.6 g |
| fibre | 1 g |
| Protein | 11 g |
| Salt | 1.04 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E450 Diphosphates
E451 Triphosphates E316 Sodium erythorbate E250 Sodium nitrite |
| Brand Name | Feelia |
| Packaging type code | Bag |
| Supplier identification code | B80088 |
| Handling Instructions Code Reference | Foodstuffs |
| Preparation instructions (Fin) | Liedellä: Tyhjennä pussin sisältö kattilaan ja kuumenna miedolla lämmöllä noin 15 minuuttia välillä sekoittaen. Yhdistelmäuunissa: Aseta vakuumipussi ritilän/reikävuoan päälle yhdistelmäuuniin tai tyhjennä pussi uunivuokaan ja kuumenna höyrytoiminnolla +100 °C noin 30-40 minuuttia välillä sekoittaen. Lämmitysajat ovat ohjeellisia. |
| Preparation instructions (Swe) | På spisen: Töm påsens innehåll i kastrullen och hetta upp på mild temperatur ungefär 15 minuter, rör om ibland. I kombiugn: sätt påsen på halster/hålform eller töm påsen i en ugnsform och hetta upp med ångkokningsfunktion i +100 °C ungefär 30-40 minuter, rör om ibland. |
| Consumer storage instructions (fin) | Kuivassa ja viileässä +2 - +6 °C |
| Consumer storage instructions (swe) | Förvaras torrt och svalt +2 - +6 °C |
| Consumer storage instructions (eng) | Keep dry and cold place +2 - +6 °C |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
| Opened item lifespan (days) | 4 pv |
