Hyvä Apaja Rapuchiliaioli 2,5kg
6406600661117
PNM–Chipsters Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Mayonnaise [rapeseed oil, water, EGG, sugar, salt, thickeners (E412, E415), preservatives (E211, E202), MUSTARD [MUSTALISED SEED, modified corn starch, vinegar, colour (E150a), white pepper], acidity regulators (E260, E330)], CRAB 27% (China), acidity regulator (E331), iodised salt, apple, onion, tomato puree, vinegar, lemon juice (contains SULPHITES), jalapeño chilli 1.8%, garlic 1%, chilli, lemongrass paste, dill, black pepper, dill flavouring.
Origin of product
| Country of manufacture | Finland |
| Catch method |
Traps
Traps - Pots |
| Production method | Inland fishery |
Nutritional properties
| Contains allergen(s) |
Eggs and their derivatives in the product
Mustard or its derivatives Crustaceans and their derivatives Sulfur Dioxide and Sulfits |
| Free From | Dairy |
| Energy content (kJ) | 1381 kJ |
| Energy content (kcal) | 334 kcal |
| fat, total | 31 g |
| fatty acids, total saturated | 2.4 g |
| Carbohydrates | 8 g |
| Protein | 5.4 g |
| Salt | 1.2 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E150a Plain caramel
E202 Potassium sorbate E330 Citric acid E412 Guar gum E415 Xanthan gum E211 Sodium benzoate E260 Acetic acid E331 Sodium citrates |
| Catch Area Code | 04: Asia - Inland waters |
| Brand Name | Hyvä Apaja |
| Packaging type code | Jug |
| Supplier identification code | 66111 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytys viileässä max +6 °C. |
| Consumer storage instructions (swe) | Förvaras i kallt max. +6 °C. |
| Consumer storage instructions (eng) | Store in cold max. +6 °C. |
| Minimum storage handling temperature | 0 °C |
| Maximum storage handling temperature | 6 °C |
| Diet type code | Pescatarian |
