Kokkikartano Salmon pasta 2800g
6405304001892
Oy Snellman Ab
New
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
When it comes to ingredients it is not about quantity, but quality. Like this salmon pasta, which consists of salmon in a creamy tomato sauce. A fish alternative to all pasta lovers.
Ingredients
Water, SALMON 18 % (Norway), pasta (Eu) (DURUM WHEAT FLOUR, water), tomato pure, finnish CREAM, crushed tomatoes, onion, corn and potato starch, canola oil, iodised salt, dill, finnish BUTTER, garlic, spices (black and white pepper, all spice, bay leaf). May contain fish bones.
Origin of product
| Country of manufacture | Finland |
| Production method | Aquaculture |
Origin of ingredients
| Rainbow trout |
Percentage of ingredient : 17
Rearing : Finland |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives
Cereals containing gluten and its derivatives Fish and their derivatives in the product, Wheat and its derivatives |
| Free from allergen(s) |
Crustaceans and their derivatives
Eggs and their derivatives in the product Peanuts and its derivatives Soybeans and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Free From | Lactose |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 600 kJ |
| Energy content (kcal) | 143 kcal |
| fat, total | 5.7 g |
| fatty acids, total saturated | 2.3 g |
| Carbohydrates | 15.9 g |
| Sugars, total | 2.4 g |
| fibre | 0.8 g |
| Protein | 6.5 g |
| Salt | 1 g |
| Carbohydrates of which lact. | 0.01 g |
| Brand Name | Kokkikartano |
| Packaging type code | Box |
| Supplier identification code | 22189 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference |
Handle with care
Stackable Perishable cargo Foodstuffs |
| Preparation instructions (Fin) | Lämmitys 3 - 4 min mikrossa tai uunissa omassa vuoassaan 175°C 40 - 50 min. |
| Preparation instructions (Swe) | Uppvärmning i 3 - 4 min i mikro eller i ugn i egen form 175°C 40 - 50 min |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
| Diet type code |
Without Pork
Without Beef |
