Lagerblad Foods Meatball with blue cheece 30 g/6 kg fried frozen
6405263080327
Lagerblad Foods Oy
New
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Beef 33 %, pork 33 %, pineapple, lactose-free blue cheese 11 % [pasteurized MILK, salt, acid culture, microbiological rennet, acidity regulator (E509), lipase enzyme, blue mold culture], EGG, breadcrumbs (WHEAT FLOUR, yeast), pineapple juice, salt, black and green pepper, rapeseed oil. Meat content 66%.
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Beef |
Percentage of ingredient : 33
Birth : Germany Rearing : Germany Slaughter : Germany |
| Pork |
Percentage of ingredient : 33
Birth : Finland Rearing : Finland Slaughter : Finland |
Nutritional properties
| Contains allergen(s) |
Eggs and their derivatives in the product
Milk and its derivatives Cereals containing gluten and its derivatives Wheat and its derivatives |
| Free From | Lactose |
| High | Sodium Salt |
| Energy content (kJ) | 1026 kJ |
| Energy content (kcal) | 245 kcal |
| fat, total | 18 g |
| fatty acids, total saturated | 8.7 g |
| Carbohydrates | 8.3 g |
| fibre | 0.6 g |
| Protein | 16 g |
| Salt | 1.4 g |
| Carbohydrates of which lact. | 0.01 g |
| Brand Name | Lagerblad Foods |
| Packaging label | Made in Finland Flag with Key |
| Storage type | Frozen goods |
| Packaging type code | Bag in Box |
| Supplier identification code | 8032 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference | Frozen product |
| Consumer storage instructions (fin) | alle -18 °C. Sulanutta tuotetta ei saa jäädyttää uudelleen. Sulatettuna alle +6 °C:ssa 2 vrk. |
| Consumer storage instructions (swe) | under -18 °C. Får inte frysas efter upptining. Upptinad under +6 °C 2 dygn. |
| Consumer storage instructions (eng) | below -18 °C. Do not freeze after thawing. Thawed below +6 °C for 2 days. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
