Saarioinen lunchbulle 4kg/16g färdigstekt
6412000081714
Saarioinen Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Mildly seasoned and juicy, basic meatballs made from chicken and beef.
Ingredients
Mechanically separated chicken meat (Finland), beef (Finland), potato, breadcrumb (WHEAT flour, salt), water, onion, spices (e.g. black pepper, garlic, coriander, ginger), potato fiber, glucose, rapeseed oil, potato starch, iodised salt, beef fat, beef connective tissue, flavourings (e.g. white pepper). Meat content 13%. Meat and ingredients comparable to meat 57%.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Wheat and its derivatives |
| Contains | Protein |
| Free From | Lactose |
| Energy content (kJ) | 884 kJ |
| Energy content (kcal) | 211 kcal |
| fat, total | 13 g |
| fatty acids, total saturated | 4.3 g |
| Carbohydrates | 13 g |
| fibre | 1.7 g |
| Protein | 9.8 g |
| Salt | 1 g |
| Carbohydrates of which lact. | 0 g |
| Last processing | Finland |
| Brand Name | Saarioinen |
| Packaging type code | Bag |
| Supplier identification code | 8171 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation instructions (Fin) | Pellille levitettynä. Yhdistelmäuuni/kiertoilma 175 °C 7-9 min. Yhdistelmäuuni/yhdistelmäpaisto 175 °C 7-9 min. Yhdistelmäuuni/höyrykeitto 100 °C 7-9 min. Arvot ovat uunikohtaisia. Sisälämpötilan tulee nousta vähintään 70 °C:een. |
| Preparation instructions (Swe) | Utbredda på plåt. Kombiugn/varmluft 175 °C 7-9 min. Kombiugn/kombifunktion 175 °C 7-9 min. Kombiugn/ångkokning 100 °C 7-9 min. Värdena beror på ugnen. Temperaturen inne i produkten skall vara minst 70 °C. |
| Consumer storage instructions (fin) | Alle +6 °C. |
| Consumer storage instructions (swe) | Under +6 °C. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
| Diet type code | Without Pork |
