Saarioinen spaghetti bolognaise 320g
6412000031672
Saarioinen Oy
Sales unit
ST
Sales amount:
3
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
We seasoned this soft mince sauce of Finnish chicken and beef like the Italians do, with tomato and mild herbs, and serve it with spaghetti. Saarioinen is Finland's most trusted ready meal brand.
Ingredients
Spaghetti 160 g: spaghetti (WHEAT flour, water). Minced meat sauce 160 g: water, tomato, mechanically separated chicken 15% (Finland), onion, beef 5% (Finland), lactose-free CREAM, corn starch, SOY sauce (water, SOY bean, salt, vinegar), iodised salt, garlic, pepper paste (pepper, salt), soft brown sugar, basil, caramelised sugar, oregano, black pepper, thyme.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Milk and its derivatives Soybeans and its derivatives Wheat and its derivatives |
| Contains | Protein |
| Free From | Lactose |
| Energy content (kJ) | 502 kJ |
| Energy content (kcal) | 120 kcal |
| fat, total | 2.8 g |
| fatty acids, total saturated | 1.2 g |
| Carbohydrates | 18 g |
| fibre | 1.2 g |
| Protein | 5.1 g |
| Salt | 0.59 g |
| Carbohydrates of which lact. | 0 g |
| Last processing | Finland |
| Brand Name | Saarioinen |
| Packaging label | Made in Finland Flag with Key |
| Packaging type code | Box |
| Supplier identification code | 3827 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation instructions (Fin) | Tee kalvoon reikiä. Kuumenna mikroaaltouunissa (800 W) n. 3 min. Poista kalvo varovasti repäisemällä. |
| Preparation instructions (Swe) | Stick några hål i folien. Uppvärm i mikrovågsugn (800 W) ca 3 min. Dra försiktigt loss folien. |
| Consumer storage instructions (fin) | Alle +6 °C. |
| Consumer storage instructions (swe) | Under +6 °C. |
| Consumer storage instructions (eng) | Under +6 °C. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
| Diet type code | Without Pork |
