Mondo Fresco couscous-vihannessekoitus 6x1kg pakaste
6430026134344
Mondo Fresco Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Pre-cooked couscous (water, durum WHEAT semolina (GLUTEN), salt) 48%, grilled courgettes 11%, grilled red and yellow peppers 10%, precooked chickpeas (water, chickpeas, salt) 8.5%, precooked peas 8.5%, tomatoes 8%, grilled white onion 6%. May contain traces of soy and mustard.
Origin of product
| Country of manufacture | Italy  |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives 
Cereals containing gluten and its derivatives  |
| May contain allergen(s) |
Soybeans and its derivatives 
Mustard or its derivatives  |
| Nutrient Basis Quantity | 100  g |
| Energy content (kJ) | 443  kJ |
| Energy content (kcal) | 105  kcal |
| fat, total | 0.8  g |
| fatty acids, total saturated | 0.1  g |
| Carbohydrates | 19  g |
| Sugars, total | 2.7  g |
| fibre | 2.1  g |
| Protein | 4.3  g |
| Salt | 0.32  g |
| Brand Name | Mondo Fresco |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Preparation instructions (Fin) | sulatus jääkaapissa yön yli tai huoneenlämmössä 4h. Lämmitys mikrossa (600W n. 3 min) tai pannulla lisää 2 rkl vettä ja lämmitä keskilämmöllä n. 3-4 min välillä sekoittaen. Mausta makusi mukaan. |
| Preparation instructions (Swe) | upptining i kylskåp över natt eller vid rumstemperatur ca 4 timmar. Värm up i mikro (600W n. 3 min) eller i stekpanna, tillsätt 2 mattskedar vatten och värm med medium värme i ca 3-4 minuter och rör om. Krydda som du vill. |
| Consumer storage instructions (fin) | Säilytys -18 °C. Sulatuksen jälkeen ei saa pakastaa uudelleen. |
| Consumer storage instructions (swe) | Förvaring -18°C. Tinad produkt får ej frysas om. |
| Minimum storage handling temperature | -24 °C |
| Maximum storage handling temperature | -18 °C |
| Manufacturer GLN | 6430026139998 |





