MUU jauhismuru 1kg, pakaste
6430078144209
Meeat Food Tech Oy
Myyntiyksikkö
KPL
ME1 koko:
5
KPL
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
The familiar MUU VegeMince is now available also ready cooked and frozen! MUU VegeMince is a cooked product and the number one ingredient for quick meals. Sprinkle over tacos, tortillas or salads to make the meals more filling. You can use the time saved in cooking as you wish, even by figuring out how many other foods Muu VegeMince is suitable for and how much time you can save by using the product.
Ainesosat
Water, BARLEY (origin E U), WHEAT protein, coconut fat, SOY, potato starch, salt, stabilizers (methyl cellulose, cellulose), SOY protein, spices (e.g. white pepper, onion), flavourings (i.a. smoke), food colouring (caramel colour), maltodextrine, dextrose, rapeseed oil, beetroot powder.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Soybeans and its derivatives Wheat and its derivatives Barley and barley products |
| High | Protein |
| Source of | Fibre |
| Energy content (kJ) | 867 kJ |
| Energy content (kcal) | 208 kcal |
| fat, total | 10.5 g |
| fatty acids, total saturated | 4.9 g |
| Carbohydrates | 16 g |
| fibre | 3.5 g |
| Protein | 10.5 g |
| Salt | 1.2 g |
| Additive Name |
E461 Methyl cellulose
E460 Cellulose E150a Plain caramel |
| Last processing | Finland |
| Brand Name | MUU |
| Storage type | Frozen goods |
| Packaging type code | Bag |
| Supplier identification code | 1860 |
| Handling Instructions Code Reference | Frozen product |
| Consumer storage instructions (fin) | Säilytys alle -18 astetta. |
| Consumer storage instructions (swe) | Förvaring under -18 grader. |
| Consumer storage instructions (eng) | Storage below -18 degrees. |
| Maximum storage handling temperature | -18 °C |
| Diet type code | Vegan |
