The Vegetarian Butcher No Beef burger 20x113g deep frozen
8710522767054
Unilever Finland Oy Foodsolutions
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Made by meat lovers, for meat lovers. The Vegetarian Butcher is all about replicating that moreish taste and texture you get from meat, whilst being better for the planet and kinder to animals. We like to say, no meat substitutes, only meat successors.
Ingredients
Plant structure (55%) (water, SOY protein, WHEAT gluten, corn starch, WHEAT flour), water, vegetable oils (sunflower, palm), thickener (methyl cellulose), flavourings, tapioca starch, emulsifier (SOYBEAN lecithins) , SOY protein, salt, acidity regulator (potassium acetate), acids (malic acid, lactic acid), red beet juice concentrate, psyllium fibre, spices (white pepper, black pepper), BARLEY malt extract, citrus fibre, colour (paprika extract ), antioxidant (ascorbic acid), vitamin B12. May contain oats and rye.
Origin of product
| Country of manufacture | Sweden |
Nutritional properties
| Contains allergen(s) |
Soybeans and its derivatives
Cereals containing gluten and its derivatives Wheat and its derivatives Barley and barley products |
| Free from allergen(s) |
Eggs and their derivatives in the product
Milk and its derivatives Tree nuts and its derivatives Molluscs and its derivatives Fish and their derivatives in the product, Peanuts and its derivatives Crustaceans and their derivatives Lupine and their derivatives in the product, Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits |
| May contain allergen(s) |
Rye and its derivatives
Oat and oat products |
| Added | Vitamin B12 |
| High | Protein |
| Source of | Iron |
| Energy content (kJ) | 969 kJ |
| Energy content (kcal) | 233 kcal |
| fat, total | 15 g |
| fatty acids, total saturated | 4.7 g |
| Carbohydrates | 5.3 g |
| fibre | 5.7 g |
| Protein | 16 g |
| Salt | 0.88 g |
| vitamin B-12 | 0.85 mg |
| Additive Name |
E461 Methyl cellulose
E322 Lecithins E261 Potassium acetate E296 Malic acid E270 Lactic acid E160c Paprika extract, capsanthin, capsorubin E300 Ascorbic acid |
| Brand Name | The Vegetarian Butcher |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | F76705 |
| Preparation instructions (Fin) | Pannulla: Lämmitä paistinpannu ILMAN öljyä. Paista sulatettuja burgereita 8-9 minuuttia keskilämmöllä. Käännä 2 minuutin välein. Parhaan lopputuloksen saavutat pannulla, jossa on tarttumaton pinnoite. Jäisten (- 20 °C) burgereiden paistoaika on 12-14 minuuttia. Sisälämpötilan tulee olla vähintään 72 °C minuutin ajan. |
| Preparation instructions (Swe) | Stekpanna: Värm en stekpanna UTAN olja. Stek tinade burgare i 8-9 min på medelvärme och vänd varannan minut. För bästa resultat använd en non-stick stekpanna. Stektiden för en frusen burgare (-20°C) är 12-14 min. Innertemperaturen ska vara minst 72°C i 1 min. |
| Consumer storage instructions (fin) | Säilytä -18 °C tai kylmemmässä. Sulatuksen jälkeen säilytettävä kylmässä (4 °C) ja käytettävä 3 päivän kuluessa. Ei saa pakastaa uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | Förvaring vid -18 °C eller kallare. Efter upptining förvara kylt och använd inom 3 dagar. Frys ej efter upptining. |
| Minimum storage handling temperature | -22 °C |
| Maximum storage handling temperature | -18 °C |
| Diet type code | Vegan |
