Europicnic chocolate cake 1,9kg frozen product, 16 portions
8015589023274
Europicnic Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Water, sugar, chocolate 7.5% (cocoa mass 47%, sugar, cocoa butter, anhydrous BUTTER, emulsifier: E322 (SOY); natural flavor), WHEAT flour, sunflower oil, alkalized cocoa powder, vegetable fats (palm, palm kernel), glucose-fructose syrup, starch, EGG powder, glucose syrup, yogurt powder (MILK), BUTTER, alcohol, MILK proteins, stabilizers: E420, E463; emulsifiers: E471, E472e, E322 (SOY); flavors, raising agents: E450, E500; salt, thickener: E440; acidity regulators: E334, E575; color: E160a; preservative: E202. May contain traces of: ALMOND, HAZELNUT, PISTACHIO, WALNUT, PECAN.
Origin of product
| Country of manufacture | Italy |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Eggs and their derivatives in the product Soybeans and its derivatives Milk and its derivatives Wheat and its derivatives |
| May contain allergen(s) |
Tree nuts and its derivatives
Almond and almond products Hazelnut and hazelnut products Pistachio and pistachio products Walnut and walnut products Pecan nut and pecan nut products |
| Energy content (kJ) | 1205 kJ |
| Energy content (kcal) | 288 kcal |
| fat, total | 15 g |
| fatty acids, total saturated | 7.4 g |
| Carbohydrates | 33 g |
| Protein | 4.2 g |
| Salt | 0.23 g |
| Additive Name |
E322 Lecithins
E420 Sorbitols E463 Hydroxypropyl cellulose E471 Mono- and diglycerides of fatty acids E472e Mono- and diacetyl tartaric acid esters E450 Diphosphates E500 Sodium Carbonates E440 Pektiini E334Tartaric acid (L(+)-) E575 Glucono-delta-lactone E160a Carotenes E202 Potassium sorbate |
| Last processing | Italy |
| Brand Name | Europicnic |
| Storage type | Frozen goods |
| Packaging type code | Case |
| Supplier identification code | 3202327 |
| Preparation | Ready to eat |
| Handling Instructions Code Reference |
Foodstuffs
Frozen product |
| Preparation instructions (Fin) | Sulata n. 3 tuntia huoneenlämmössä (n. +22°C). Ei saa jäädyttää uudelleen sulatuksen jälkeen. Säilyy sulatettuna kylmiössä (+4°C) n. 3 päivää. |
| Preparation instructions (Swe) | Tina upp i ca. 3 timmar i rumstemperatur (ca +22°C). Får inte frysas ner igen efter upptining. Upptinad produkt håller i kylskåp (+4°C) ca. 3 dagar. |
| Minimum storage handling temperature | -24 °C |
| Maximum storage handling temperature | -18 °C |
