Myllyn Paras butter bun 20x85g gluten free, single packed, baked, frozen
6416577028561
Oy Lantmännen Unibake Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Myllyn Paras Gluteeniton Voisilmäpulla is a gluten-free bun that is suitable for many different special diets.
Origin of product
Country of manufacture | Finland  |
Genetically modified code | Free from  |
Origin of ingredients
Butter |
Percentage of ingredient : 12 
Last processing : Finland  |
Nutritional properties
Free From |
Gluten 
Lactose  |
Energy content (kJ) | 1624  kJ |
Energy content (kcal) | 388  kcal |
fat, total | 20  g |
fatty acids, total saturated | 11  g |
Carbohydrates | 48  g |
fibre | 1.8  g |
Protein | 1.6  g |
Salt | 0.9  g |
Carbohydrates of which lact. | 0  g |
Additive Name |
E415 Xanthan gum 
E412 Guar gum  E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose  E575 Glucono-delta-lactone  E500 Sodium Carbonates  E471 Mono- and diglycerides of fatty acids  E330 Citric acid  E160a Carotenes  |
Last processing | Finland |
Brand Name | Myllyn Paras |
Packaging label |
Crossed Grain Symbol, gluten-free foods
Made in Finland Flag with Key |
Storage type | Frozen goods |
Packaging type code | Case |
Supplier identification code | 226540 |
Preparation | Thaw |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Sulata 1–2 h huoneenlämmössä tai yön yli kylmiössä. HUOM! Kalvo ei kestä kuumennusta, joten halutessasi lämmitä tuote ilman pakkausta. |
Preparation instructions (Swe) | Tina 1–2 h i rumstemperatur eller över natten i kyl. OBS! Filmen tål inte uppvärmning så värm vid behov produkten utan förpackning. |
Minimum storage handling temperature | -25 °C |
Maximum storage handling temperature | -18 °C |