Atria pork for oven roasting ca800g
2078230800002
Atria Suomi Oy
Myyntiyksikkö:
KG
ME1 koko:
3,2
KG
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
Our Pork for Oven Roasting tastes best when it is left to cook slowly at a low temperature. Chop up for use in a soup or stew or serve whole with cooked vegetables, for example. Naturell Uuniliha is an unseasoned product.
Ainesosat
Pork
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Pork |
Percentage of ingredient : 100
Rearing : Finland |
Nutritional properties
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Oat and oat products Barley and barley products Rye and its derivatives Spelt and spelt products Wheat and its derivatives Fish and their derivatives in the product, Lupine and their derivatives in the product, Milk and its derivatives Lactose Almond and almond products Eggs and their derivatives in the product Molluscs and its derivatives Tree nuts and its derivatives Cashew and cashew products Hazelnut and hazelnut products Peanuts and its derivatives Pistachio and pistachio products Walnut and walnut products Sulfur Dioxide and Sulfits Sesame seeds or its derivatives Celery or its derivatives Mustard or its derivatives Soybeans and its derivatives Crustaceans and their derivatives |
| High | Protein |
| Natural Source of | Sodium Salt |
| Energy content (kJ) | 1204 kJ |
| Energy content (kcal) | 291 kcal |
| fat, total | 26 g |
| fatty acids, total saturated | 9 g |
| Carbohydrates | 0 g |
| fibre | 0 g |
| Protein | 15 g |
| Salt | 0.15 g |
| Carbohydrates of which lact. | 0 g |
| Brand Name | Atria |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Box |
| Supplier identification code | 2306 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation instructions (Fin) | Ota liha huoneenlämpöön noin tuntia ennen valmistusta. Mausta liha ja paista uunissa kokonaisena aluksi 200°C:ssa 30 minuuttia. Pienennä lämpö 150°C:een ja jatka kypsentämistä noin 2 ½ tunnin ajan. Varmista, että lihan sisälämpötila on 70 astetta. Tarjoa kokonaisena perunalisäkkeen kanssa tai paloittele kypsä liha esim. keittoon. |
| Preparation instructions (Swe) | Ta fram köttet i rumstemperatur cirka en timme före tillagning. Krydda köttet och stek hel i ugn i 200°C i 30 minuter. Sänk temperaturen till 150°C och fortsätt steka i cirka 2 ½ timmar. Se till att innertemperaturen i köttet är 70 grader. Servera köttet helt med potatis eller fördela det tillagade köttet i t.ex. en soppa. |
| Consumer storage instructions (fin) | Säilytys alle +6 °C |
| Consumer storage instructions (swe) | Förvaring under +6 °C |
| Consumer storage instructions (eng) | Storage temperature under +6 °C |
| Minimum storage handling temperature | 5 °C |
| Maximum storage handling temperature | 8 °C |
| Diet type code | Without Beef |
